Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
Soy Sauce "Akane" 100ml/500ml/1.8L
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  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L
  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L
  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L
  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L
  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L
  • Load image into Gallery viewer, Soy Sauce "Akane" 100ml/500ml/1.8L

Soy Sauce "Akane" 100ml/500ml/1.8L

Vendor
Ohsawa
Regular price
zl9.90
Sale price
zl9.90
Regular price
Sold out
Unit price
per 
Tax included. Shipping calculated at checkout.

High-quality soy sauce made by using whole Japanese soybeans, unlike the competition. The sauce contains also wheat and sea salt, and is brewed for a long time and then matured for over a year. It has a slightly sweet and natural soybean flavor. It is a product that can be used in a variety of dishes. Most soy sauces use alcohol as a preservative, but Akane soy sauce is a completely additive-free, naturally brewed product.

About 80% of soy sauce produced in Japan is made from soybean residue that has been pressed into oil (mostly from foreign GM soybeans), therefore soy sauce containing whole soybeans is viewed as a luxury product in Japan.

Ingredients: wheat, soybeans, salt

Vegan 

English