A Japanese homemade dish that brings out the flavor of bonito and kombu seaweed in Satoimo.
Without the addition of chemical spices and preservatives.
It can be stored at room temperature.
Satoimo, Soy Sauce, Reduced Starch Syrup, Sugar, Mirin, Vinegar, Seaweed Extract, Dried Bonito Extract, Dried Bonito Powder, Yeast Extract, Salt/Thickener (Processed Starch), (Contains Wheat and Soy)
Without the addition of chemical spices and preservatives.
It can be stored at room temperature.
Satoimo, Soy Sauce, Reduced Starch Syrup, Sugar, Mirin, Vinegar, Seaweed Extract, Dried Bonito Extract, Dried Bonito Powder, Yeast Extract, Salt/Thickener (Processed Starch), (Contains Wheat and Soy)
