This product is a set of traditional Japanese New Year's food "Osechi" (Japanese New Bento) and BARA CHIRASHI SUSHI (Vinegared rice topped with various ingredients) , and is a single serving.
This item will only be sold to customers who can pick it up at the Sakamoto-Ya store from 1pm to 5pm on December 31st. The address is Zgoda 3, 00-018 Warsaw.
“Osechi” are traditional foods which are eaten by a lot of Japanese on New Year’s Day. It includes many kinds of Japanese traditional foods, and they are packed together in “Jubako”, which is a special box that resembles bento boxes.
All dishes are auspicious foods and each has its own auspicious reason.
OSECHI MENU
① KUROMAME (Sweet Black beans), ② DATE-MAKI (Omlette with in shrimp paste), ③ NAMASU (Radish and carrots pickles), ④ KURI-KINTON (Mashed sweet potatoes with sweetened chestnuts), ⑤ KOMBU MAKI (Herring wrapped in kelp), ⑥ NISHIME (Boiled vegetables with dashi stock) , ⑦ TAZUKURI (Candied dried sardines), ⑧ EBI NO UMAMI (Boiled shrimp with dashi stock), ⑨ SAKE SAIKYO-YAKI (grilled Saikyo-miso marinated salmon) , ⑩ TAKO YAWARAKA-NI (Soft stewed octopus), ⑪ YAWATA MAKI (Vegetable-wrapped teriyaki chicken), ⑫ WAGYU SHIGURE-NI (Ginger-flavored stew of Wagyu beef)
Bara chirashi is a dish in which finely chopped ingredients are decorated on top of vinegared rice, similar to chirashi sushi. Because it is sprinkled with multiple small ingredients such as seafood and cucumbers, it has a beautiful finish that looks like it is encrusted with jewels.
Ingredients:
1. Bluefin tuna
2. Salmon
3. Sea bream
4. Marinated mackerel
5. Shrimp
6. Salmon caviar
7. Unagi (eel)
8. Omelette
9. Shiitake
10. Cucumber
Quantities are limited. If you wish to purchase, please hurry
